A little twist on a traditional holiday favorite!
5 sweet potatoes
1 large yellow onion
5 cloves of garlic
Fresh or dried Rosemary
Fresh or dried Sage
Salt and Pepper
Bang Candy Marshmallows
Prick the sweet potatoes and pop them in a 350 degree oven for 50 mins, Slice them open and scoop out the flesh.
Meanwhile saute the onion and garlic adding the herbs and spices at the end.
mash up the potato and stir in the onion mixture and butter, Place in a dish and arrange the mallows and hazelnuts on the top. Pop under the grill until mallows are caramelized.